Food, Misc

National Pizza Month Round-Up

Pizza-Round-Up1

I meant to bring you this pizza round-up when I posted this Carnitas Pizza recipe.  However, I had a brain lapse and completely forgot I was planning on doing a round-up.  Call it baby brain.  More accurately, it’s probably I-stay-up-really-late-at-night-since-baby-girl-is-finally-asleep-and-then-am-severely-lacking-in-sleep-every-morning brain.

Regardless of my failing memory, I bring you a pizza round-up in honor of National Pizza Month and also to give you some more ideas of toppings for this delicious bread machine dough.

Hopefully these pizzas will inspire you to get in the kitchen and make it a pizza night (or maybe just jazz up an ordinary pizza night)!

Traditional:

All-American Pizza by Barbara Bakes

Chicago-Style Deep-Dish Pizza by Brown Eyed Baker

Pesto:

Supercharged Vegetarian Pizza by Scandi-Home

Spinach Artichoke Pesto Pizza by Two Peas and Their Pod

Four-Mushroom Pesto Pizza by Taking on Magazines

Vegetarian:

Whole Wheat Spinach Artichoke Pizza by The Rookie Cook

Vegetarian Confetti Pizza by The Rookie Cook

Vegan Hawaiian Pizza by Veggieful

Meaty:

Slow-Cooker Carnitas Pizza by the Rookie Cook

Chicken Bacon and Artichoke Pizza by Oh Sweet Basil

Bacon Cheeseburger Pizza by Chattavore

Fall-themed:

BBQ Chicken Apple Pizza by Lemon Tree Dwelling

Pesto & Applewood Bacon Pizza w/ Arugula-Apple Salad by The Cafe Sucre Farine

Apple Butter Pizza by Ask Chef Dennis

Butternut Squash Pizza by Super Glue Mom

Pear Pizza with Fried Sage by Love and Lemons

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